Le Stanze Bistrot Cafe – Who doesn’t love a refreshing, creamy ice cream with the perfect blend of banana and chocolate? At Le Stanze Bistrot Cafe, we believe in creating delicious desserts with natural ingredients that are both healthy and indulgent. This homemade Banana Chocolate Ice Cream is an excellent treat for any occasion. Made with frozen bananas, coconut milk, and a touch of peanut butter, this dessert is easy to prepare and requires no artificial sweeteners. Follow our simple step-by-step recipe to create your own delightful frozen dessert!
Also Read : Shiny Nastar Topping: A Guide from Le Stanze Bistrot Cafe
| No | Ingredient | Quantity |
|---|---|---|
| 1 | Frozen bananas | 2 pieces |
| 2 | Thick coconut milk | 65 ml |
| 3 | Peanut butter | 1 tbsp |
| 4 | Date (pitted) | 1 piece |
| 5 | Sweetened condensed milk (diluted with 20 ml water) or honey | 1 tbsp |
| 6 | Dark chocolate (melted) | 1/2 block |
| 7 | Cashew nuts (for topping) | 100 g |
In a blender, combine the frozen bananas, thick coconut milk, peanut butter, date, and sweetened condensed milk (or honey). Blend everything until smooth and creamy.
Pour the blended mixture into ice cream molds or a container. Place it in the freezer and let it set for at least one hour or until it becomes firm.
Once the ice cream is fully frozen, prepare the melted chocolate by gently heating it until smooth. Dip each piece of ice cream into the melted chocolate, ensuring the entire surface is coated evenly. For extra crunch, sprinkle crushed cashew nuts on top while the chocolate is still warm.
Allow the chocolate coating to set for a few minutes, then enjoy your homemade Banana Chocolate Ice Cream! This dessert is perfect for hot days, celebrations, or simply as a delightful treat to satisfy your sweet cravings.
At Le Stanze Bistrot Cafe, we always aim to bring you the best homemade treats, and this Banana Chocolate Ice Cream is no exception. Try making this simple yet delightful dessert at home and share the joy with your loved ones!
Enjoy your homemade Banana Chocolate Ice Cream, and don’t forget to visit Le Stanze Bistrot Cafe for more delicious and inspiring recipes!
Also Read : Gema Bangsa Party Advocates for Decentralized Political Struggle
