Le Stanze Bistrot Cafe – When the tropical heat calls for something cool and delightful, nothing beats a chilled coffee milk jelly drink that combines the richness of milk, the boldness of coffee, and the refreshing texture of jelly and grass jelly (cincau). At Le Stanze Bistrot Cafe, we pride ourselves on offering unique and delicious beverages that excite the palate while providing a refreshing escape. Today, we’re sharing our special recipe for Coffee Milk Jelly with Grass Jelly, a perfect drink for any occasion is whether for a casual afternoon treat or a special gathering with friends.
This drink features a smooth blend of UHT milk and evaporated milk mixed with aromatic white coffee and natural palm sugar syrup, enriched by the delightful chewiness of coffee jelly and the coolness of grass jelly cubes. It’s easy to prepare, visually appealing, and irresistibly tasty.
Below is the detailed list of ingredients and the steps needed to create this beverage in your own kitchen or café.
| Ingredients | Quantity |
|---|---|
| UHT milk | 750 ml |
| Evaporated milk (canned) | 1 can |
| Palm sugar syrup (liquid) | 200 ml |
| White coffee sachets | 2 sachets |
| Grass jelly (cincau), cut into cubes | 1 packet |
| Coffee jelly (jelly kecebong) | 500 grams |
| Ice cubes | As needed |
| Hot water (for dissolving coffee) | As needed |
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| Step | Instructions |
|---|---|
| 1 | Prepare all ingredients. Cut the grass jelly into bite-sized pieces for easy serving. |
| 2 | Dissolve the white coffee sachets in a small amount of hot water, stirring well until fully dissolved. |
| 3 | In a large mixing bowl or container, combine the UHT milk and the dissolved coffee. Mix thoroughly. |
| 4 | Add the evaporated milk and palm sugar syrup to the mixture. Stir until well combined. |
| 5 | Take your serving glasses and add the coffee jelly and grass jelly cubes. The amount can be adjusted according to preference. |
| 6 | Add ice cubes to the glasses to chill the drink. |
| 7 | Pour the milk and coffee mixture over the jelly and ice in each glass. Your refreshing Coffee Milk Jelly with Grass Jelly is now ready to serve. |
At Le Stanze Bistrot Cafe, we focus on blending traditional ingredients with modern tastes to craft beverages that satisfy both the adventurous and classic coffee lovers. This Coffee Milk Jelly with Grass Jelly is not just a drink—it’s an experience of textures and flavors that awaken your senses. Perfect for a warm day, it offers a harmonious balance of creamy, sweet, and slightly bitter notes, complemented by the jelly’s pleasant chewiness.
Whether you’re visiting us or trying this recipe at home, this drink is sure to become a favorite. It’s easy to make, visually attractive, and most importantly, deliciously refreshing.
The Coffee Milk Jelly with Grass Jelly is a delightful way to enjoy your coffee in a new and exciting form. Its blend of creamy milk, smooth coffee, and the fresh, cool bite of jelly creates a memorable drink that will refresh and invigorate. At Le Stanze Bistrot Cafe, we’re proud to share this recipe so that you can bring a taste of our café’s creativity into your home.
So why not treat yourself and your loved ones to this exquisite drink? Follow the simple steps above and enjoy a unique coffee experience that’s perfect for any time of the day!
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