Creamy Mashed Potato Recipe by Le Stanze Bistrot Cafe

Le Stanze Bistrot Cafe – Mashed potatoes are a timeless comfort food that pairs perfectly with a variety of dishes. Whether served alongside a juicy steak or as a topping for savory casseroles, mashed potatoes bring warmth and satisfaction to any meal. At Le Stanze Bistrot Cafe, we believe in creating dishes that are both simple and delicious, and this creamy mashed potato recipe is no exception. With just a few basic ingredients, you can create a dish that’s rich, velvety, and full of flavor. Let’s dive into the recipe!

Ingredients

Ingredient	Quantity
Potatoes (peeled and chopped)	3 medium-sized
UHT milk	150 ml
Garlic cloves	1 piece
Margarine	1/4 tbsp
Prochis cheese	1/2 tbsp
White pepper	To taste
Italian herbs	To taste

Also Read : Leng Hong Kien by Le Stanze Bistrot Cafe

Instructions

1. Prepare the Potatoes: Start by peeling and chopping the potatoes into medium-sized pieces. Boil them in water for 15-20 minutes, or until they become tender when pierced with a fork. Once tender, drain the water and set the potatoes aside.
2. Mash the Potatoes: Use a fork or mortar and pestle to mash the boiled potatoes. For an ultra-smooth texture, you can pass the mashed potatoes through a sieve. Mash them until they reach your desired consistency and set them aside.
3. Make the Creamy Base: In a separate pan, heat the margarine and sauté the garlic until fragrant and golden. Add the UHT milk and Prochis cheese, stirring gently until the cheese melts completely and the mixture becomes smooth and creamy.
4. Combine and Season: Gently fold the creamy garlic mixture into the mashed potatoes. Add white pepper and Italian herbs to taste, and stir everything together until the consistency is just right. Taste and adjust the seasoning as needed. Serve immediately, ideally with grilled tuna or your choice of protein.

Serving Suggestion

These creamy mashed potatoes are perfect when paired with grilled tuna, making for a light and satisfying meal. The richness of the mashed potatoes complements the savory, slightly smoky flavor of the tuna, creating a well-balanced dish. You can also serve them alongside roasted vegetables, grilled chicken, or a hearty steak for a complete meal that will satisfy your taste buds.

At Le Stanze Bistrot Cafe, we take pride in offering dishes that are both comforting and flavorful. This creamy mashed potato recipe is a perfect example of how simple ingredients can come together to create a dish that’s not only delicious but also versatile. Whether you’re hosting a dinner party or just looking for a cozy meal at home, this mashed potato recipe is sure to impress. So go ahead, give it a try, and enjoy the creamy goodness!

Also Read : The Ledbury: A Michelin-Starred Culinary Experience in London