Le Stanze Bistrot Cafe – Looking for a delicious, refreshing, and easy-to-make dessert? Mango Orange Mousse is the perfect choice! The combination of the sweetness of mango and the freshness of orange creates an irresistible sensation. This dessert is ideal for hot weather or as a palate cleanser after a hearty meal. Its soft texture and natural fruity flavor make it a favorite at Le Stanze Bistrot Cafe. With simple ingredients and easy steps, you can make your own mango orange mousse at home. Check out the full recipe below!
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Recipe Information:
Servings | Calories per Serving | Fat per Serving |
---|---|---|
4 glasses (@200 ml) | 194 calories | 6.6 grams |
Ingredients:
Ingredient | Amount |
---|---|
Mango juice | 300 ml |
Egg yolks | 5 |
Granulated sugar | 75 grams |
Gelatin powder | 1 tbsp |
Hot water | 50 ml |
Cointreau/Grand Marnier (optional) | 1 ½ tbsp |
Mandarin oranges | As needed |
Mint leaves | As needed |
Mango Orange Mousse is a dessert that is not only delicious but also easy to prepare at home. With the combination of sweet mango and refreshing orange, this mousse is perfect for any occasion, whether for family gatherings or special guests. This recipe is a favorite at Le Stanze Bistrot Cafe, and now you can enjoy it anytime. Try making it yourself at home and experience its delightful smoothness!
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